Thompson's Fat Blocker is formulated with a blend of Chitosan (Poliglusam) and Vitamin C.
- Chitosan is a natural marine source of chitin used to help reduce dietary fat absorption in the digestive system by binding fatty acids and bile acids in the intestines
- Vitamin C is an antioxidant that helps decrease free radical damage to body cells
- Chitosan is a natural marine source of chitin used to help reduce dietary fat absorption in the digestive system by binding fatty acids and bile acids in the intestines
- Vitamin C is an antioxidant that helps decrease free radical damage to body cells